LUNCH MENU

Home made soup of the day  £4.25

Feta cheese tomato and olive salad £4.95

Goats cheese and caramalised onion tartlet £5.50

Crayfishtail and apple salad with marie rose sauce £6.50

Brie wrapped in parma ham,baked and served with redcurrant jelly £5.95

Mushrooms in creamy garlic and herb sauce served on toast £4.95

Chicken liver pate served with toast and onion marmalade £5.00

Tuna nicoise salad with mixed leaves,tomatoes,olives,egg and anchovies £6.95

Fish and chips with home made tartare sauce £8.50

(market fresh fish please ask for todays choice)

Beef bourguignon with shallots,mushrooms cooked in red wine and served with roasted herb potatoes and buttered carrots £8.95

Chicken Thai curry cooked with chilli,coriander,lime leaves,ginger and coconut milk served on rice £8.95

8oz Ribeye steak with peppercorn sauce mushrooms and chips £15.00

Penne pasta with chicken,chorizo,tomato and herb sauce baked with cheese £9.50

Penne pasta with roasted Mediterannean vegetables,pinenuts,olives with tomato and herb sauce baked with cheese £8.50

EXTRAS
Mixed salad with olives £2.75
Green salad £2.00
Bowl of chips £2.50

Olives £1.50

Smoked almonds £1.50

DESSERTS
Desserts £5.95
Ice creams and sorbets £4.25
Cheese board £6.75
(Please ask for today’s selection)

FINNANS LUNCH TIME SPECIAL MENU TWO COURSES FOR £10.00 (MENU CHANGES WEEKLY)

FINNAN'S SANDWICHES (white or granary bread fresh in from Askers Bakery)

Tuna and mayonnaise £3.50

Prawn,apple and celery in marie rose sauce £4.50

Home cooked ham £3.75

Mature cheddar cheese and home made chutney £3.50

Chicken with chilli mayonaise £4.50

HOT SANDWICHES

Steak and onion marmalade £6.50

Brie and cranberry sauce £5.00

Brie,bacon and cranberry sauce £5.75

Ham and cheese with mustard mayonnaise £5.00